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Starts tonight at Montgomery Inn. A buck says Wes doesn't like Montgomery Inn's BBQ Sauce though.
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Brent Wyrick
92 Final Four Front Row
@LobotC2DFW -
Why wouldn't he like it?Originally posted by Lobot View Post -
He probably likes that yellow Carolina stuff.Comment
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That is only in parts of NC. The red is in half, but some of it is really thin. Good though.Originally posted by longtimefan View Post
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I also don't like Montgomery Inn lol. Wayyyy too sweet. I prefer some tang or spice than sugarComment
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Here in Missouri, we get mostly KC barbecue.Comment
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Being in Texas they usually do Mesquite or Hickory BBQ sauce on beef brisket. I'll whip out some Montgomery Inn from time to time down here if I'm not in the mood for something spicy.
If you've never had Carolina BBQ, throw Chick-FIl-A sauce on pulled pork and you're close.Brent Wyrick
92 Final Four Front Row
@LobotC2DFWComment
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There are many different sauces in the Carolinas. You guys would find something to your liking. Its pork though not beef.Comment
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When I think of Montgomery Inn, I think of slabs of ribs not pulled pork. Just the opposite in NC/SC. Love em both but the pulled is usually served with 4 bowls of various sauces and you choose.Comment
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Also served in Tennessee. Of course you must have the nanner pudding to finish the meal.Originally posted by RedDog View PostComment
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Did anyone actually go to or listen to the show by any chance?Brent Wyrick
92 Final Four Front Row
@LobotC2DFWComment
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The Wes Miller Show is tomorrow night (Thursday). Tuesday night shows are Luke.Originally posted by Lobot View PostComment
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D'oh......Originally posted by Johnny Mac View PostBrent Wyrick
92 Final Four Front Row
@LobotC2DFWComment
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